Our Blogs
Discover the Health Benefits of Jaggery: A Natural Sweetener from Kolhapuri Gul
Jaggery, often referred to as “gur” in many parts of India, is a traditional, unrefined sugar made from sugarcane or…
Discover the Sweet Tradition of Kolhapuri Gul: A Journey into Authentic Jaggery Making
Welcome to Kolhapuri Gul, where tradition meets taste! Our passion for crafting the finest quality jaggery, or “gul” as it’s…
Kolhapuri Gul’s Commitment to Quality: Crafting Perfection in Every Batch
At Kolhapuri Gul, our commitment to quality is not just a promise—it’s the core of our business philosophy. As a…
A Journey Through Time: The Fascinating History of Kolhapuri Gul
Kolhapuri Gul, a unique and traditional product hailing from the vibrant city of Kolhapur in Maharashtra, India, has a rich…
The Traditional Process of Making Jaggery: A Sweet Journey
Jaggery, also known as “gur,” is a natural sweetener made from sugarcane or palm juice. At Kolhapuri Gul, we take…
Why Kolhapuri Gul is the Best Nutrition Addition to Your Daily Diet
In the world of natural sweeteners and nutritious additions to your daily diet, Kolhapuri Gul stands out as a powerhouse…
Why Kolhapuri Jaggery Is Popular: A Sweet Tradition with Unique Appeal
Kolhapuri jaggery, or Gul, is not just a sweetener; it’s a cherished tradition that holds a special place in Indian kitchens.…