Our Blogs
Why Kolhapuri Jaggery Is Popular: A Sweet Tradition with Unique Appeal
2
Aug
Kolhapuri jaggery, or Gul, is not just a sweetener; it’s a cherished tradition that holds a special place in Indian...
Why Kolhapuri Gul is the Best Nutrition Addition to Your Daily Diet
2
Aug
In the world of natural sweeteners and nutritious additions to your daily diet, Kolhapuri Gul stands out as a...
The Traditional Process of Making Jaggery: A Sweet Journey
2
Aug
Jaggery, also known as “gur,” is a natural sweetener made from sugarcane or palm juice. At Kolhapuri Gul,...
A Journey Through Time: The Fascinating History of Kolhapuri Gul
2
Aug
Kolhapuri Gul, a unique and traditional product hailing from the vibrant city of Kolhapur in Maharashtra, India, has a...
Kolhapuri Gul’s Commitment to Quality: Crafting Perfection in Every Batch
2
Aug
At Kolhapuri Gul, our commitment to quality is not just a promise—it’s the core of our business philosophy. As a...
